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Effect of temperature and cycle length on microbial competition in PHB-producing sequencing batch reactor

机译:温度和循环长度对生产PHB的测序间歇反应器中微生物竞争的影响

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摘要

The impact of temperature and cycle length on microbial competition between polyhydroxybutyrate (PHB)-producing populations enriched in feast-famine sequencing batch reactors (SBRs) was investigated at temperatures of 20 °C and 30 °C, and in a cycle length range of 1-18 h. In this study, the microbial community structure of the PHB-producing enrichments was found to be strongly dependent on temperature, but not on cycle length. Zoogloea and Plasticicumulans acidivorans dominated the SBRs operated at 20 °C and 30 °C, respectively. Both enrichments accumulated PHB more than 75% of cell dry weight. Short-term temperature change experiments revealed that P. acidivorans was more temperature sensitive as compared with Zoogloea. This is particularly true for the PHB degradation, resulting in incomplete PHB degradation in P. acidivorans at 20 °C. Incomplete PHB degradation limited biomass growth and allowed Zoogloea to outcompete P. acidivorans. The PHB content at the end of the feast phase correlated well with the cycle length at a constant solid retention time (SRT). These results suggest that to establish enrichment with the capacity to store a high fraction of PHB, the number of cycles per SRT should be minimized independent of the temperature.
机译:在20°C和30°C的温度下以及在1的循环长度范围内,研究了温度和循环长度对富含饥荒测序批处理反应器(SBR)的聚羟基丁酸酯(PHB)生产人群之间微生物竞争的影响。 -18 h。在这项研究中,发现产生PHB的浓缩物的微生物群落结构强烈依赖于温度,而不依赖于周期长度。在20°C和30°C下操作的SBR中,动物小球菌和塑料嗜酸菌占主导地位。两种富集积累的PHB超过细胞干重的75%。短期温度变化实验显示,与兽类动物相比,食酸体育杆菌对温度更敏感。对于PHB降解尤其如此,导致在20°C时食酸假单胞菌中PHB降解不完全。 PHB降解不完全限制了生物量的增长,并使人畜共患病菌胜过嗜酸腐单胞菌。盛宴阶段结束时的PHB含量与在固定的固体保留时间(SRT)下的循环长度密切相关。这些结果表明,要建立具有存储大部分PHB的能力的富集,每个SRT的循环数应与温度无关地最小化。

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